[Panel 1]
[Elizabeth]
Oh hi Bell, I wanted to
ask you… what's wrong?
[Bell]
You smell like
a regiment
of Frenchmen.
[Elizabeth]
I found Nils's pickling
in progress. And I was
going to ask about that.
[Panel 2]
[Elizabeth]
Why doesn't the pub
sell pickled garlic?
[Bell]
Not salty enough
for bar snacks.
[Elizabeth]
This was pickled in brine!
[Panel 3]
[Bell]
Hmm. This place stil isn't a
commercial kitchen, though.
[Elizabeth]
And you don't want
to let Nils…
[Bell]
I think he would instantly
downgrade a commercial kitchen
just by being in it.
[Panel 4]
[Elizabeth]
So if someone slightly less…
say "enthusiastic"… were to
get hold of his recipe?
[Bell]
You interest
me strangely.
[Elizabeth]
Well, nobody wants to pay Ginny
for a whole roast boar these days
so I've got some free time…
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